coffeeshop magic
I don’t have the time to devote to circles or covens. I have to fit things in when and where I can, in stolen moments and cups of coffee.
Stirring clockwise to conjure.
Widdershins to banish.
There’s never enough time, and rarely enough caffeine, but I make do with what I have. Besides, cauldrons and pointy hats are overrated.
Sometimes I see other customers practicing. Pouring their cream and sugar with studied intent. Stirring with purpose.
I add an extra spoonful of sugar to my own coffee for them, to make all of our enchantments sweeter.
About flax-golden tales. Photo by Carey Farrell. Text by Erin Morgenstern.